Stuffed Chicken Breast

Stuffed Chicken Breast might be a good recipe to expand your side dish collection. Watching your figure? This gluten free, primal, and ketogenic recipe has 304 calories, 22g of protein, and 22g of fat per serving. This recipe serves 4. For $1.45 per serving, this recipe covers 14% of your daily requirements of vitamins and minerals. This recipe from Pink When requires chicken seasoning, cream cheese, green onions, and chicken breast. 4 people found this recipe to be scrumptious and satisfying. From preparation to the plate, this recipe takes roughly 27 minutes. Taking all factors into account,

Instructions

1. 1

   Wash and Pat dry chicken breast.

2. 2

   Cut chicken lengthwise, careful not to cut all the way through.

3. 3

   Stuff chicken breast with cream cheese and onion.

4. 4

   Firmly press the chicken breast closed.

5. 5

   Spray chicken with olive oil based cooking spray.

6. 6

   Rib chicken breast with your favorite chicken seasonings.

Comments