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Classic Wedge Salad

Name: Classic Wedge Salad
Cook time: 45 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 teaspoon black pepper; 1/2 cup blue cheese, crumbled; 3/4 cup buttermilk; 6 slices cooked bacon, crumbled; 1/4 teaspoon garlic powder; 1 cup grape tomatoes, cut into halves; 1/2 head iceberg lettuce, cut into a wedge; 3/4 cup mayonnaise; 1/4 teaspoon onion powder; 3 scallions, thinly sliced

By Foodista45 min4 servings

Classic Wedge Salad could be just the gluten free recipe you've been looking for. One serving contains 450 calories, 11g of protein, and 42g of fat. This recipe serves 4. For $1.59 per serving, this recipe covers 14% of your daily requirements of vitamins and minerals. A mixture of pepper, scallions, onion powder, and a handful of other ingredients are all it takes to make this recipe so yummy. This recipe from Foodista has 3 fans. Only a few people really liked this hor d'oeuvre. From preparation to the plate, this recipe takes about 45 minutes. With a spoonacular score of 42%, this dish is s

Instructions

1
Cook bacon in a large pan. When done place on a paper towel to drain. Once cool, proceed to crumble the pieces.
2
Mix dressing and set aside.Slice grape tomatoes in half ans slice scallions.
3
Cut lettuce into quarters, making wedges.
4
Sprinkle blue cheese, tomatoes, scallions, and bacon.
5
Add dressing on top.

Recipe from foodista.com