Berry French Toast Bake

This berry French toast bake is the perfect make-ahead breakfast for a lazy weekend morning. The sweet and tangy berries perfectly complement the fluffy French toast for a delicious and satisfying meal.

Instructions

1. 1

   Preheat the oven to 350˚F (180˚C).

2. 2

   In a large bowl, whisk together warm water and honey.

3. 3

   Add eggs, milk, vanilla extract, cinnamon, and salt. Whisk.

4. 4

   Place bread cubes into a well-greased cast-iron pan.

5. 5

   Pour the egg mixture over the bread cubes and submerge all of the bread cubes. Let soak for 20 minutes.

6. 6

   Arrange the fruit on top.

7. 7

   Bake for approximately 1 hour.

8. 8

   Serve with yogurt and maple syrup.

9. 9

   Enjoy!

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