Berry French Toast Bake
This berry French toast bake is the perfect make-ahead breakfast for a lazy weekend morning. The sweet and tangy berries perfectly complement the fluffy French toast for a delicious and satisfying meal.
Instructions
- 1
Preheat the oven to 350˚F (180˚C).
- 2
In a large bowl, whisk together warm water and honey.
- 3
Add eggs, milk, vanilla extract, cinnamon, and salt. Whisk.
- 4
Place bread cubes into a well-greased cast-iron pan.
- 5
Pour the egg mixture over the bread cubes and submerge all of the bread cubes. Let soak for 20 minutes.
- 6
Arrange the fruit on top.
- 7
Bake for approximately 1 hour.
- 8
Serve with yogurt and maple syrup.
- 9
Enjoy!
Recipe from tasty.co
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Ingredients (14)
- •10 slices whole wheat bread, cut into cubes
- •8 oz raspberry
- •8 oz blackberry
- •10 strawberries, trimmed and sliced
- •8 oz blueberry
- •½ cup water, warm
- •3 tablespoons honey
- •5 eggs
- •2 ½ cups milk, of choice
- •2 teaspoons vanilla extract
- •2 teaspoons cinnamon
- •1 pinch salt
- •greek yogurt, as desired
- •maple syrup, as desired
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