Garlic Parmesan Baked Carrot Fries
These garlic parmesan baked carrot fries are an alternative to traditional fries. The savory parmesan cheese and garlic seasoning make them irresistibly delicious. Perfect for a snack or a side dish!
Instructions
- 1
Preheat oven to 400°F (200˚C).
- 2
Slice the top and bottom off of carrots then slice them in half, slice each half into thirds lengthwise.
- 3
In a large bowl, mix ingredients with carrot sticks.
- 4
Spread on a baking sheet.
- 5
Bake for 15-20 minutes (depending on how crispy you want them).
- 6
Mix together ingredients for dipping sauce in a small bowl.
- 7
Serve warm carrots with dipping sauce. Topped with Parmesan and parsley.
- 8
Enjoy!
Recipe from tasty.co
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Ingredients (10)
- •2 carrots
- •1 tablespoon oil
- •¼ cup parmesan cheese
- •1 tablespoon garlic powder
- •1 teaspoon pepper
- •¼ cup fresh parsley, chopped
- •½ teaspoon salt
- •2 tablespoons greek yogurt
- •1 tablespoon lemon juice
- •½ teaspoon garlic salt
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