Froyo Fruit Cups
Cool down on a hot day with these fruity froyo cups. With creamy frozen yogurt and a rainbow of fresh fruit, they're like a party in your mouth.
Instructions
- 1
Arrange 12 cupcake liners in a muffin tin.
- 2
Using a spoon, dollop two tablespoons of yogurt into the bottom of each liner.
- 3
Top with blueberries and raspberries.
- 4
Freeze for at least two hours.
- 5
Remove cupcake liners before serving.
- 6
Enjoy!
Recipe from tasty.co
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Ingredients (3)
- •blueberry
- •raspberry
- •1 ½ cups vanilla greek yogurt
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