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Chilled Swiss Oatmeal
gluten-freevegetarianquickmorning mealbrunchbreakfast

Chilled Swiss Oatmeal

By Foodista10 min🍽 1 servings

Chilled Swiss Oatmeal takes roughly 10 minutes from beginning to end. This recipe serves 1 and costs $1.89 per serving. One portion of this dish contains around 17g of protein, 14g of fat, and a total of 523 calories. It is brought to you by Foodista. Not a lot of people made this recipe, and 7 would say it hit the spot. It works well as a breakfast. A mixture of apple, cranberry, banana, and a handful of other ingredients are all it takes to make this recipe so scrumptious. It is a good option if you're following a gluten free and lacto ovo vegetarian diet. Overall, this recipe earns an outst

Instructions

  1. 1

    -In a small bowl, add oatmeal, yogurt, milk and combine.

  2. 2

    Let it sit for few minutes or several hours in the refrigerator. Then add apples, banana, dried fruits and stir until well combined. Top with nuts before serving.Note: it tastes best when allowed to sit overnight.

  3. 3

    Add fruits right before serving to prevent browning and being mushy.

Recipe from foodista.com

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Ingredients (7)

  • 1/2 cup old-fashioned oatmeal (may use steel cut but not the instant kind)
  • 6 oz low-fat vanilla yogurt (if using plain yogurt, add honey for sweetness)
  • 1/3 cup milk
  • 1 small apple, chopped
  • 1 small banana, chopped
  • 2-3 tablespoon dried cranberry or raisins
  • 1 tablespoon walnuts