BBQ Chicken Sandwich
This classic BBQ chicken sandwich is perfect for a quick and easy dinner, or for a backyard BBQ with friends. The juicy chicken is grilled, shredded, and smothered in a tangy and sweet BBQ sauce, and served on a soft and fluffy bun.
Instructions
- 1
Heat the grill over medium-high heat and clean and lightly oil the hot grates.
- 2
Season the chicken breasts with salt and pepper and place on the grill. Grill the breast for 5 minutes, then flip, brush with some of the barbecue sauce, and continue to grill until cooked through, 5-7 minutes more.
- 3
Transfer the chicken to a plate and let cool slightly.
- 4
Use 2 forks to shred the chicken, then transfer to a bowl and toss with the remaining barbecue sauce.
- 5
Serve on pretzel buns with coleslaw.
- 6
Enjoy!
Recipe from tasty.co
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Ingredients (7)
- •vegetable oil
- •1 ½ lb boneless, skinless chicken breasts, about 3 large
- •2 teaspoons fine sea salt
- •2 teaspoons freshly ground black pepper
- •1 ½ cups barbecue sauce
- •6 pretzel buns
- •2 cups coleslaw
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