6-Minute Apple Crisp

Have an apple pie craving but don’t want to take the time to make an entire pie? Try this single-serving apple crisp that takes only 6 minutes to make.

Instructions

1. 1

   Make the filling: Peel the apple, then dice into small pieces, avoiding the core.

2. 2

   Add the apple and water to a large, microwave-safe mug. Microwave for 1 minute, until the apple is tender.

3. 3

   Remove from the microwave and stir in the cinnamon, brown sugar, flour, and salt.

4. 4

   Make the crumble topping: In a small bowl, mix together the oats, flour, brown sugar, cinnamon, and salt with a fork. Mash in the butter until crumbly chunks form.

5. 5

   Spoon the topping over the apple mixture. Microwave on high power for 3–4 minutes, until the filling is juicy and bubbling and the topping is golden brown.

6. 6

   Top with whipped cream and a sprinkle of cinnamon, then serve.

7. 7

   Enjoy!

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