Sweet Potato Fries

These crispy sweet potato fries are a healthier alternative to traditional french fries. Baked to perfection and seasoned with a blend of spices, they're a delicious and satisfying snack or side dish.

Instructions

1. 1

   Preheat oven to 425ºF/220ºC.

2. 2

   Slice the ends off of the sweet potato and then slice it in half. Take one half and slice it horizontally 4 times then slice vertically 4 times to cut into fries.

3. 3

   In a large bowl mix fries and ingredients until evenly spread.

4. 4

   Place fries on a prepared baking sheet and bake for 25 minutes or until fluffy inside and crunchy on the outside.

5. 5

   Enjoy!

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