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Slow Cooker Honey Teriyaki Chicken

Name: Slow Cooker Honey Teriyaki Chicken
Cook time: 260 min
Total time: 260 min
Yield: 4 servings
Ingredients: ½ cup soy sauce; ½ cup honey; ¼ cup rice wine vinegar; ½ onion, chopped; 2 cloves garlic; pepper, to taste; 1 teaspoon ground ginger; 4 breasts chicken; 3 tablespoons corn flour; ¼ cup water; spring onion, to taste; sesame seed, to taste

By Tasty4 hr 20 min4 servings

Buckle up, because this slow cooker honey teriyaki chicken is about to take your taste buds on a wild ride! The tender, juicy chicken and the flavorful sauce are the perfect pairing. Gone are the days of boring meal prep!

Instructions

1
Mix the soy sauce, honey, rice wine vinegar, onion, garlic, pepper and ground ginger together in a small bowl and set aside.
2
Oil the slow cooker and add the chicken breasts. Pour the sauce over the chicken, cover and cook on high for 3-4 hours.
3
Remove and drain the chicken and set aside in a large bowl.
4
Shred thoroughly with two forks.
5
Transfer the leftover sauce into a saucepan and add water mixed with the cornflour. Reduce over a medium heat until thick.
6
Add the chicken to the sauce and mix thoroughly.
7
Serve over a bed of rice with spring onions and sesame seeds!
8
Enjoy!