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Sheet Pan Steak And Fries
north americangluten freedinnermealbeef

Sheet Pan Steak And Fries

By Tasty50 min🍽 4 servings

This easy and delicious sheet pan meal features juicy steak and crispy oven-baked fries, all cooked on one pan for easy clean-up.

Instructions

  1. 1

    Preheat oven to 375˚F (190˚F).

  2. 2

    Place potatoes in a single layer onto one of a greased baking sheet and drizzle with olive oil, and season with salt, pepper, garlic, Italian seasoning, and Parmesan, gently tossing to combine.

  3. 3

    Bake for 20-25 minutes, or until golden brown and crisp, tossing occasionally.

  4. 4

    Preheat oven to broil.

  5. 5

    Season steaks with salt and pepper, to taste, and place onto the opposite side of the prepared baking sheet in a single layer.

  6. 6

    Place into oven and broil until the steak is browned and charred at the edges, about 4-5 minutes per side for medium-rare, or until desired doneness.

  7. 7

    Serve immediately with garlic butter, and top with parsley. Enjoy!

Recipe from tasty.co

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Ingredients (10)

  • 2 russet potatoes, cut into 8 wedges
  • 2 tablespoons olive oil
  • salt, to taste
  • pepper, to taste
  • 4 cloves garlic, minced
  • 1 teaspoon italian seasoning
  • ½ cup freshly grated parmesan cheese
  • 4 top sirloin steaks, 1-inch (2 cm) think, patted dry
  • 2 tablespoons fresh parsley, chopped
  • 4 tablespoons garlic butter, to serve