Pigs In A Blanket

Pigs in a blanket are a classic party food that never goes out of style. The warm and flaky pastry is wrapped around a savory hot dog, creating the perfect handheld snack. They're easy to make and always a crowd favorite.

Instructions

1. 1

   Preheat oven to 425°F (220˚C).

2. 2

   Slice the puff pastry into 6 even rectangles. Place a slice of cheddar on top of each puff pastry piece.

3. 3

   Place a hot dog on the cheddar, then roll it up.

4. 4

   Slice each roll into 3 even pieces, and arrange the pieces evenly on a baking sheet lined with parchment paper with a 1-inch (2-cm) gap between the pieces.

5. 5

   Bake for 15 minutes, until golden brown and flaky.

6. 6

   Enjoy!

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