
Orange Caprese Salad
Orange Caprese Salad is a Mediterranean hor d'oeuvre. This recipe serves 6. One serving contains 133 calories, 2g of protein, and 9g of fat. For 53 cents per serving, this recipe covers 10% of your daily requirements of vitamins and minerals. 1 person were impressed by this recipe. Head to the store and pick up basil leaves, olive oil, salt and pepper, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 45 minutes. It is a good option if you're following a gluten free, lacto ovo vegetarian, and primal diet. It is brought to you by Foodista. A
Instructions
- 1
Peel oranges and slice out three 1/4 inch horizontal slices from the center of each orange. Lightly sear the slices in a hot pan or on a grill.
- 2
Place spinach on a platter. Arrange in circular pattern starting with an orange slice. then a mozzarella slice and a finally a basil leaf. Repeat until all the slices are arranged.
- 3
Drizzle with vinaigrette.
- 4
Sprinkle with fresh ground black pepper and to taste.
- 5
To make Vinaigrette
- 6
Combine orange juice, vinegar, olive oil, and salt and pepper to taste in a small bowl and whisk together.
Recipe from foodista.com
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Ingredients (10)
- •4 Cara Cara oranges
- •2 cups fresh spinach leaves
- •12 1/4 inches slices of fresh mozzarella cheese
- •12 fresh basil leaves
- •fresh ground black pepper
- •Vinaigrette
- •1/4 cup fresh squeezed orange juice
- •3 tablespoons olive oil
- •1 tablespoon Balsamic Vinegar
- •salt and pepper