Italian Tomato and Mozzarella Caprese
Forget going out to eat or ordering takeout every time you crave Mediterranean food. Try making Italian Tomato and Mozzarella Caprese at home. For $1.7 per serving, you get a main course that serves 4. One portion of this dish contains around 28g of protein, 14g of fat, and a total of 269 calories. 2 people were impressed by this recipe. A mixture of fluid balsamic vinegar, kosher salt, olive oil, and a handful of other ingredients are all it takes to make this recipe so yummy. From preparation to the plate, this recipe takes around 45 minutes. It is brought to you by Foodista. It is a good op
Instructions
- 1
On a large platter, arrange sliced tomatoes and drizzle with balsamic vinegar.
- 2
Place one basil leaf on top of each tomato slice.Slice mozzarella and place on top of basil leaves.
- 3
Sprinkle oregano, salt and black pepper on cheese and drizzle with the olive oil.This recipe yields 4 servings.
Recipe from foodista.com
Comments
Ingredients delivered in ~45 min
via Instacart from 1,400+ stores
Save it for next time
Ingredients (8)
- •1 ounce x fluid balsamic vinegar
- •Freshly-ground black pepper to taste
- •1/4 cup fresh basil leaves - (packed)
- •Sea salt or kosher salt to taste
- •1/4 cup Olive oil
- •Sprinkle of dry oregano leaves
- •12 ounces fresh whole-milk mozzarella
- •1 pound vine-ripened tomatoes sliced ¼" thick
Cook next with these ingredients
These recipes use most of what’s already in this cart.
Fresh Tomato Mozzarella Side Salad
You already have everything
The Best Lasagna
You’d also need: All-Purpose Flour, Carrot, Crushed Fennel Seeds, Dry Red Wine +16 more
Cornbread Panzanella
You’d also need: Butter, Cornbread, Cucumber, Dijon Mustard +3 more
Quick and Easy Caprese Salad
You already have everything