One-Pot Creamy Chicken and Broccoli Pasta
This easy one-pot meal is perfect for busy weeknights. Tender chicken and nutritious broccoli are cooked together with pasta in a creamy and savory sauce.
Instructions
- 1
Heat half of the oil in a large pot. Add in the chicken, season with half of the seasoned salt and pepper, and cook.
- 2
Once the chicken is nicely browned and cooked through, remove it from the pan. Set aside.
- 3
Add in remaining oil, onion, and broccoli. Cover for 2 minutes. Season with remaining seasoned salt and pepper. Cook and stir until the onions begin to become translucent.
- 4
Pour in milk and bring to a boil. Stir periodically so the bottom does not burn.
- 5
Once milk is bubbling, add pasta and stir frequently until pasta reaches your desired doneness (approximately 10 minutes at medium heat).
- 6
Add in Parmesan and mozzarella. Stir until cheese is melted.
- 7
Stir in chicken until well incorporated.
- 8
Enjoy!
Recipe from tasty.co
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Ingredients (10)
- •1 tablespoon oil
- •1½ pounds chicken breast, cubed
- •1 teaspoon seasoned salt
- •Pepper, to taste
- •1 small onion, sliced
- •1 medium head of broccoli
- •6 cups milk
- •1 pound bowtie pasta
- •1 cup shredded Parmesan
- •1 cup shredded mozzarella
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