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One-Pan Shrimp Fajitas
north americandairy freedinnerfusionpescatarianseafood

One-Pan Shrimp Fajitas

By Tasty25 min5 servings

This colorful dish is loaded with tender shrimp, bell peppers, and onions, all cooked together on one sheet tray with a flavorful blend of spices. It's a quick and easy meal that's perfect for busy weeknights.

Instructions

  1. 1

    Preheat oven to 400°F (200°C).

  2. 2

    Wrap the tortillas in foil and place on the corner of a baking sheet.

  3. 3

    Add the bell peppers, red onion, and shrimp to the sheet and season with olive oil, salt, pepper, garlic powder, cumin, and lime.

  4. 4

    Toss to coat.

  5. 5

    Place in the oven and bake for 10 minutes, flipping the shrimp halfway through.

  6. 6

    Serve with warm tortillas, salsa, guacamole, cilantro, and lime.

  7. 7

    Enjoy!

Recipe from tasty.co

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Ingredients (15)

  • •5 flour tortillas
  • •½ red bell pepper, sliced
  • •½ green bell pepper, sliced
  • •½ orange bell pepper, sliced
  • •½ red onion, sliced
  • •1 lb shrimp
  • •1 teaspoon salt
  • •½ teaspoon pepper
  • •1 teaspoon garlic powder
  • •1 teaspoon cumin
  • •1 lime, juiced
  • •salsa
  • •guacamole
  • •fresh cilantro
  • •lime wedge

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