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Old Fashioned Vanilla Buttercream Frosting
gluten-freequickfrostingicingvegetarian

Old Fashioned Vanilla Buttercream Frosting

By Pink When5 min8 servings

Old Fashioned Vanilla Buttercream Frosting is a frosting that serves 8. Watching your figure? This gluten free recipe has 512 calories, 0g of protein, and 24g of fat per serving. For 53 cents per serving, this recipe covers 1% of your daily requirements of vitamins and minerals. 1429 people were impressed by this recipe. If you have confectioners sugar, butter, vanilla, and a few other ingredients on hand, you can make it. It is brought to you by Pink When. From preparation to the plate, this recipe takes roughly 5 minutes. All things considered, we decided this recipe deserves a spoonacular s

Instructions

  1. 1

    Buttercream Icing Recipe

  2. 2

    In a large mixing bowl cream butter and shortening with electric mixer.

  3. 3

    Add vanilla.

  4. 4

    Gradually add in sifted confectioners sugar, one cup at a time beating on medium speed.

  5. 5

    Scrape sides and bottom of bowl often. When all of the sugar has been mixed in, icing will appear dry.

  6. 6

    Add milk and beat at medium speed for 3 minutes.

  7. 7

    Keep icing covered with a damp cloth until ready to decorate. For best results, keep icing bowl in refrigerator when not using.

  8. 8

    Icing can be stored in an air tight container for up to a week. Just re-whip it in your mixer before using. Makes 3 1/2 cups.

Recipe from pinkwhen.com

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Ingredients (5)

  • 1/2 cup solid vegetable shortening
  • 1/2 cup softened butter
  • 1 1/2 tsp vanilla
  • 5 cups confectioners sugar
  • 3 Tbsp milk

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