Microwave 10-Minute Loaded Potato

The Microwave 10-Minute Loaded Potato is a quick and easy meal that is perfect for busy weeknights. Topped with cheese, bacon, sour cream, and chives, this potato is a comforting and filling dish.

Instructions

1. 1

   Poke holes in the potato with a fork, then rub with oil and salt.

2. 2

   Place the bacon slices on the same plate as the potato, microwave for 7-9 minutes until the bacon is crispy and the potato is tender. Make sure the bacon does not burn.

3. 3

   Crumble the bacon after it’s cooled down.

4. 4

   Slice the potato in half, then use a fork to fluff up the insides.

5. 5

   Sprinkle the cheese on top, then microwave for another 30 seconds.

6. 6

   Top with sour cream, the crushed bacon bits, and the chives.

7. 7

   Enjoy!

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