Make this Creamy, Refreshing Dip & Be Ready for a Party in Less than 5 Minutes
Make this Creamy, Refreshing Dip & Be Ready for a Party in Less than 5 Minutes is a gluten free, dairy free, lacto ovo vegetarian, and vegan hor d'oeuvre. This recipe serves 2 and costs $1.72 per serving. One portion of this dish contains roughly 13g of protein, 65g of fat, and a total of 754 calories. From preparation to the plate, this recipe takes around 4 minutes. Head to the store and pick up lemon juice, olive oil, bell pepper, and a few other things to make it today. The Super Bowl will be even more special with this recipe. It is brought to you by spoonacular user maplewoodroad. If you
Instructions
- 1
Place all ingredients in food processor and blend together until mixed well, about 10 seconds.
- 2
Serve with pita chips, veggie chips, pretzels, carrots, celery, or anything else you like dipping! Enjoy!
Recipe from maplewoodroad.com
Comments
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Ingredients (9)
- •15-oz can chickpeas (aka garbanzo beans), drained
- •1/2 c olive oil
- •1 Tbsp tahini
- •2 Tbsp lemon juice
- •1-2 cloves garlic, minced
- •1 Tbsp fresh parsley, chopped
- •1 tsp salt
- •1/2 c red bell pepper, roasted & chopped
- •10 black olives