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Key Lime Waffles
north americanbreakfastbrunchdessertsvegetarian

Key Lime Waffles

By Tasty39 min6 servings

These tangy and sweet key lime waffles are the perfect breakfast treat. Top with whipped cream and fresh fruit for a delicious start to your day.

Instructions

  1. 1

    In a bowl, whisk together eggs, whole milk, and Oikos Greek Yogurt Key Lime. Add in sugar, baking powder, kosher salt, and flour. Whisk until all the dry ingredients are incorporated.

  2. 2

    Coat waffle iron with nonstick spray. Heat up iron. Pour a heaping ½ cup of batter in the center of the iron. Close and cook for 3–4 minutes, or until golden brown and cooked through. Repeat with the rest of the batter.

  3. 3

    In a small bowl, whisk together Oikos Greek Yogurt Key Lime, lime zest, and maple syrup. Top waffles with a dollop and garnish with a lime slice.

  4. 4

    Serve and enjoy!

Recipe from tasty.co

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Ingredients (10)

  • 2 eggs
  • 1 ⅓ cups whole milk
  • 1 container Oikos Greek Yogurt Key Lime, (5.3-ounce)
  • 1 tablespoon sugar
  • 1 tablespoon baking powder
  • ½ teaspoon kosher salt
  • 2 cups flour
  • 2 teaspoons lime zest
  • 1 tablespoon maple syrup
  • Lime slice, for garnish

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