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How to Make the Cheesiest Bowtie Mac and Cheese
vegetarianamericanside dishlunchmain coursemain dishdinnerpasta

How to Make the Cheesiest Bowtie Mac and Cheese

By Pink When35 min🍽 4 servings

How to Make the Cheesiest Bowtie Mac and Cheese might be just the main course you are searching for. This recipe serves 4 and costs $1.35 per serving. One portion of this dish contains roughly 28g of protein, 35g of fat, and a total of 780 calories. It is a good option if you're following a lacto ovo vegetarian diet. From preparation to the plate, this recipe takes around 35 minutes. If you have salt and pepper, butter, extra sharp cheddar cheese, and a few other ingredients on hand, you can make it. This recipe is typical of American cuisine. It is brought to you by Pink When. 402 people foun

Instructions

  1. 1

    Heat your oven to 350 degrees Fahrenheit, and then cook your pasta as directed.

  2. 2

    Drain.

  3. 3

    Shred the cheese.

  4. 4

    Add cooked noodles, cheese, sour cream, salt and pepper, and butter to a medium mixing bowl and stir until combined.

  5. 5

    Add to a 9 x 13 prepared casserole dish, top with extra cheese if desired, and bake for 20 minutes.

  6. 6

    Remove from oven and serve hot.

Recipe from pinkwhen.com

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Ingredients (6)

  • 1 package of Bowtie pasta cook as directed
  • 1 cup Extra Sharp Cheddar cheese
  • 1 tsp salt and pepper
  • 1/4 cup sour cream
  • 1/4 cup unsalted butter room temperature
  • Fresh Parsley for garnish