
Grilled Honey Chipotle Wings
Fire up the grill and get ready to feast on these grilled honey chipotle wings. Sticky, spicy, and oh-so-delicious, they have just the right amount of kick to satisfy your cravings.
Instructions
- 1
Pat the chicken dry and place in a large bowl or plastic bag. Toss with the cornstarch, garlic powder, and 1 teaspoon of salt until well coated.
- 2
Place chicken in a single layer on a wire rack set over a baking sheet and refrigerate for at least 1 hour, or up to overnight.
- 3
In a food processor or blender, combine chipotles, lime juice, honey, and the remaining salt. Purée until smooth.
- 4
Preheat grill to medium-high heat. Grill the wings until just starting to brown on the underside, about 5 minutes, then flip and repeat.
- 5
Using a basting brush, coat the top side of the wings with chipotle sauce. Flip and cook until exterior just starts to char. Baste the other side, flip and repeat.
- 6
Remove wings from heat and let cool for at least 5 minutes. Serve with your preferred garnish and dipping sauce.
- 7
Enjoy!
Recipe from tasty.co
Comments
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Ingredients (7)
- •4 lb chicken wings and drumettes
- •¼ cup cornstarch
- •2 teaspoons salt, divided
- •1 teaspoon garlic powder
- •1 ½ cups chipotle peppers in adobo
- •¼ cup lime juice
- •¼ cup honey