Chinese Chicken Salad With Chipotle Dressing
The recipe Chinese Chicken Salad With Chipotle Dressing is ready in roughly 45 minutes and is definitely a tremendous gluten free and dairy free option for lovers of Chinese food. For $3.9 per serving, this recipe covers 39% of your daily requirements of vitamins and minerals. This main course has 780 calories, 51g of protein, and 46g of fat per serving. This recipe serves 4. 7 people were impressed by this recipe. Head to the store and pick up romaine lettuce, carrots, mint leaves, and a few other things to make it today. It is brought to you by Foodista. All things considered, we decided thi
Instructions
- 1
Whisk together the vinegar, peanut & almond butters, ginger, chipotle pepper puree, soy sauce, honey, sesame oil, and canola oil in a medium bowl. Season with salt and pepper, to taste.
Recipe from foodista.com
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Ingredients (24)
- •Pea-mond Dressing
- •1/4 cup rice wine vinegar
- •1 tablespoon smooth peanut butter
- •1 tablespoon smooth almond butter
- •1 tablespoon chopped fresh ginger
- •2 teaspoons adobo chipotle pepper juice
- •1 teaspoon adobo chipotle pepper puree
- •1 tablespoon soy sauce
- •2 tablespoons honey
- •2 teaspoons toasted sesame oil
- •1/2 cup canola oil
- •Salt and freshly ground pepper
- •Salad
- •1/2 head Napa cabbage, shredded
- •1/2 head romaine lettuce, shredded
- •2 carrots, shredded
- •1/4 pound snow peas, julienned
- •1/4 cup coarsely chopped fresh cilantro leaves
- •1/4 cup thinly sliced green onion
- •2 cups shredded rotisserie chicken
- •1/2 cup chopped roasted peanuts
- •1/4 cup chopped fresh mint leaves
- •Chili oil, optional
- •lime halves, for garnish