north americanvegetarianappetizersbreakfastlunchsnacksketomeal

Grilled Cheese Roll-ups

Name: Grilled Cheese Roll-ups
Cook time: 20 min
Total time: 20 min
Yield: 1 servings
Ingredients: 3-4 slices of square bread; 3-4 slices cheddar cheese; 1 tablespoon of butter; n/a

By Tasty20 min1 servings

This fun and playful take on classic grilled cheese is perfect for kids and adults alike. With a crispy and buttery exterior and melty cheese on the inside, these roll-ups are perfect for dipping in your favorite soup or tomato sauce.

Instructions

1
Cut crust off the slices of bread. This makes the bread easier to roll and will hold the shape better.
2
Flatten slices of bread with a rolling pin.
3
Layer the slices of cheese on top of each slice of bread so that the cheese is offset from the bread by about 1 inch (2 ½ cm) vertically. Other fillings can be added here if desired.
4
Roll each slice of bread with cheese vertically as tightly as possible without cracking the bread. Gently squeeze each roll to maintain its shape and set down on its seam.
5
Melt the butter in a pan. Grill each roll starting with the seam side down on the hot pan.
6
Rotate so that all sides are evenly golden brown.
7
Enjoy!