Cajun Chicken Alfredo
This spicy and flavorful pasta dish features juicy Cajun-spiced chicken in a creamy alfredo sauce, perfect for a satisfying dinner.
Instructions
- 1
Heat oil in a large pot over high heat. Cook the garlic, sausage, and chicken until garlic starts to brown and the chicken is no longer pink.
- 2
Sprinkle over the Cajun seasoning and stir to evenly coat the sausage and chicken.
- 3
Add the cream, and bring to a boil.
- 4
Add the pasta, stirring until evenly mixed.
- 5
To finish, add parmesan and parsley, stirring until cheese melts and pasta is coated with a thick sauce.
- 6
Serve.
- 7
Enjoy!
Recipe from tasty.co
Comments
Ingredients delivered in ~45 min
via Instacart from 1,400+ stores
Save it for next time
Ingredients (9)
- •3 Tbsp. olive oil
- •3 cloves garlic, chopped
- •1 cup cooked sausage, sliced
- •2 chicken breasts, thinly sliced
- •1 Tbsp. Cajun seasoning
- •2 cups heavy cream
- •4 cups cooked penne
- •1 cup Parmesan
- •¼ cup parsley
Cook next with these ingredients
These recipes use most of what’s already in this cart.
One-Pot Chicken Alfredo
You already have everything
Cajun Chicken Pasta
You’d also need: Basil, Bell Pepper, Butter, Green Onion +4 more
One-Pot Cajun Pasta
You’d also need: Cayenne Pepper, Green Onion, Green Pepper, Mushroom +6 more
Cheesy Chicken Alfredo Pasta Bake
You’d also need: Pepper, Salt