Baked Garlic Parmesan Chicken Wings

Get your wing fix without the fryer with these crispy and savory chicken wings that are baked to perfection. Tossed in a garlicky Parmesan coating that's packed with umami flavor, these wings are a game day superstar or a tasty weeknight dinner option. Serve them up with your favorite dipping sauce for an irresistible finger-licking experience.

Instructions

1. 1

   Preheat oven to 300ºF (150°C).

2. 2

   In a large bowl, mix together the salt, pepper, Italian seasoning, and cumin. Pour chicken wings into the bowl and coat with the spice mixture.

3. 3

   Transfer wings on to a baking sheet, bake for 20 minutes. Then increase the oven temperature to 425ºF (220°C) bake for 15 more minutes.

4. 4

   While the chicken is baking, mix together the parmesan cheese, garlic, oil, and fresh chopped parsley.

5. 5

   When the chicken is cooked through, toss the wings with the garlic/cheese/olive oil mixture. Serve immediately

6. 6

   Enjoy!

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