Baked Garlic Parmesan Chicken Wings
Get your wing fix without the fryer with these crispy and savory chicken wings that are baked to perfection. Tossed in a garlicky Parmesan coating that's packed with umami flavor, these wings are a game day superstar or a tasty weeknight dinner option. Serve them up with your favorite dipping sauce for an irresistible finger-licking experience.
Instructions
- 1
Preheat oven to 300ºF (150°C).
- 2
In a large bowl, mix together the salt, pepper, Italian seasoning, and cumin. Pour chicken wings into the bowl and coat with the spice mixture.
- 3
Transfer wings on to a baking sheet, bake for 20 minutes. Then increase the oven temperature to 425ºF (220°C) bake for 15 more minutes.
- 4
While the chicken is baking, mix together the parmesan cheese, garlic, oil, and fresh chopped parsley.
- 5
When the chicken is cooked through, toss the wings with the garlic/cheese/olive oil mixture. Serve immediately
- 6
Enjoy!
Recipe from tasty.co
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Ingredients (9)
- •2 lb chicken wings
- •1 teaspoon salt,
- •1 teaspoon black pepper
- •1 tablespoon italian seasoning
- •1 teaspoon ground cumin
- •⅓ cup grated parmesan cheese
- •4 cloves garlic, finely minced
- •¼ cup olive oil
- •¼ cup fresh parsley, chopped
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