
Awesome! No Bake ~ Macaroni and Cheese
You can never have too many hor d'oeuvre recipes, so give Awesome! No Bake ~ Macaroni and Cheese a try. For 82 cents per serving, this recipe covers 15% of your daily requirements of vitamins and minerals. One serving contains 338 calories, 11g of protein, and 21g of fat. This recipe serves 16. A mixture of bell pepper, ketchup, cheddar cheese, and a handful of other ingredients are all it takes to make this recipe so delicious. This recipe from Foodista has 2 fans. From preparation to the plate, this recipe takes approximately 45 minutes. It is a very affordable recipe for fans of American fo
Instructions
- 1
Heat a large saucepot with a drizzle of olive oil and add the onion, garlic, bell pepper and cilantro and let saut until the onion is clear.
- 2
Add the frozen creamed spinach and continue to saut until the spinach is thawed.
- 3
Add the ketchup and stir, continuing to saut on low.In a food processor combine the cottage cheese, milk and 4 oz. of the shredded cheddar cheese. Process until the cottage is smooth.Prepare the macaroni as directed.
- 4
Add the cooked macaroni to the saucepot with the sauting spinach and toss add the processed cottage cheese mixture and toss. Turn off heat. Top with the remaining 4 oz. of cheddar cheese. Cover and let the cheddar cheese melt. This takes only a second or two.
Recipe from foodista.com
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Ingredients (11)
- •1 bell pepper – chopped
- •Handful cilantro – chopped
- •16 ounces container cottage cheese
- •6 cloves garlic – crushed& chopped
- •1/2 cup ketchup
- •1 pound of you favorite macaroni
- •1/2 cup milk
- •Olive oil for drizzling
- •8 oz. cheddar cheese- shredded
- •10 ounces package frozen creamed spinach
- •1/2 sweet onion – chopped