Yogurt Marinated Lamb Skewers
Yogurt Marinated Lamb Skewers could be just the gluten free recipe you've been looking for. One portion of this dish contains approximately 50g of protein, 18g of fat, and a total of 385 calories. For $4.43 per serving, this recipe covers 30% of your daily requirements of vitamins and minerals. This recipe serves 12. This recipe is liked by 10 foodies and cooks. A mixture of veg oil, cumin, yogurt, and a handful of other ingredients are all it takes to make this recipe so scrumptious. It works well as a main course. From preparation to the plate, this recipe takes approximately 45 minutes. It
Instructions
- 1
Bone the lamb and cut into 1" cubes.
- 2
Combine all ingredients in a large bowl, mix, cover and refrigerate overnight. Skewer cubes and grill over charcoal about 7 min. per side.
Recipe from foodista.com
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Ingredients (8)
- •5 tablespoons Veg oil
- •1/4 cup Cumin
- •10 pounds Leg of lamb
- •1/2 teaspoon Nutmeg
- •2 tablespoons Paprika
- •Plain yogurt 80g (I used my homemade yogurt)
- •salt 1/4 tsp.
- •1 tablespoon Tumeric