Texas Brownies

The recipe Texas Brownies can be made in around 45 minutes. One portion of this dish contains approximately 4g of protein, 18g of fat, and a total of 394 calories. For 38 cents per serving, this recipe covers 6% of your daily requirements of vitamins and minerals. This recipe serves 12. This recipe from Foodista has 1 fans. Only a few people really liked this dessert. It is a very affordable recipe for fans of American food. If you have flour, vanillan extract, butter, and a few other ingredients on hand, you can make it. All things considered, we decided this recipe deserves a spoonacular sco

Instructions

1. 1

   Preheat oven to 35

2. 2

   Prep a large 1117 baking pan with nonstick cooking spray.

3. 3

   In a large mixing bowl, combine flour and sugar.

4. 4

   Heat butter, shortening, coffee, and cocoa in a saucepan until boiling, making sure to stir frequently to keep from scorching.

5. 5

   Pour boiling mixture over flour/sugar mixture.

6. 6

   Next add buttermilk, eggs, baking soda, and vanilla extract.

7. 7

   Mix well with a hand mixer or large spoon, until smooth.

8. 8

   Pour batter into baking pan and bake for 25-30 minutes, until a fork inserted in the middle comes out cleanly.

9. 9

   While cooling, prepare glaze.

10. 10

    In a sauce pot (I use the same pot from earlier) heat butter, cocoa powder and milk until boiling, stirring constantly to keep from scorching. Turn off heat and add powdered sugar, a little at a time stirring after each addition to blend well. I use a wire whisk to mix evenly.

11. 11

    Pour hot glaze over brownies and allow to cool.

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