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vegetariandinnermealpasta
Spinach Mushroom Pesto Spaghetti
By Tasty⏱ 30 min🍽 2 servings
This pasta dish is packed with flavorful ingredients like sautéed mushrooms, spinach, and homemade pesto sauce.
Instructions
- 1
Heat pot over medium-high heat.
- 2
Add oil to the pot.
- 3
Cook the spinach until wilted.
- 4
Add the mushrooms, salt, and pepper cooking until most of the water is gone.
- 5
Add the pesto and parmesan.
- 6
Add the spaghetti, and toss until evenly coated, with the sauce sticking to the noodles.
- 7
Enjoy!
Recipe from tasty.co
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Ingredients (8)
- •1 tablespoon canola oil
- •5 ounces spinach
- •2 cups mushrooms, sliced
- •1 teaspoon salt
- •1 teaspoon pepper
- •1 cup pesto
- •½ cup Parmesan
- •½ pound cooked spaghetti