Spiced Rice Pudding
This comforting spiced rice pudding is the perfect dessert for a chilly night in, with fragrant spices like cinnamon and cardamom mixed into creamy and sweet rice pudding for a warm and cozy treat.
Instructions
- 1
In a medium sauce pot, combine the rice, 2 cups (470 ml) of milk, sugar, and a pinch of salt. Bring to a gentle simmer over medium heat. Cook for 15 minutes, or until thick and creamy.
- 2
In a small bowl, combine remaining milk and the egg. Whisk well.
- 3
Add the egg mixture to the pot of rice. Stir well and cook for 3 minutes.
- 4
Add the nutmeg and cinnamon, and mix well.
- 5
Enjoy!
Recipe from tasty.co
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Ingredients (7)
- •2 cups rice, cooked
- •3 cups milk, divided
- •¼ cup sugar
- •salt, to taste
- •1 egg
- •¼ teaspoon nutmeg
- •¼ teaspoon ground cinnamon
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