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north americancentral south americandessertsdrinksalcohol freebrunchdinnermeal
Sparkling Melon Ball Sangria
By Tasty⏱ 1465 min🍽 8 servings
Sparkling and refreshing, this colorful melon ball sangria tastes just as good as it looks! Fresh melon and citrusy lime combine with sweet Moscato and sparkling wine for a bright and fruity drink that’s perfect for summertime sipping. This content is intended solely for users of legal drinking age. Drink responsibly.
Instructions
- 1
In a large pitcher or punch bowl, combine the watermelon, cantaloupe, and honeydew balls, Moscato wine, lime juice, and honey and stir well. Cover with plastic wrap and refrigerate for at least 6 hours, up to overnight.
- 2
Before serving, pour in the sparkling wine and add the lime wheels.
- 3
Ladle the sangria and fruit into glasses and serve.
- 4
Enjoy!
- 5
Recipe from tasty.co
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Ingredients (9)
- •1 small seedless watermelon, scooped into balls
- •1 small cantaloupe, seeded and scooped into balls
- •1 small honeydew melon, seeded and scooped into balls
- •1 750-milliliter bottle of Moscato wine
- •Juice of 2 limes
- •2 tablespoons honey
- •1 750-milliliter bottle of sparkling wine, such as Prosecco or Brut
- •1 melon baller
- •1 large pitcher or punch bowl, for serving