Slow Cooker Chicken Tikka Masala

This slow cooker chicken tikka masala recipe is a perfect weeknight meal that is packed with bold and rich flavors. Chicken thighs are marinated in a spicy yogurt mixture, then slow-cooked to perfection with a fragrant mix of spices and tomato sauce. Serve over fluffy basmati rice for a delicious and comforting dinner.

Instructions

1. 1

   Place the chicken pieces in the slow cooker and coat well with the flour and salt.

2. 2

   Throw in the garam masala, turmeric, paprika, onions, garlic, chillies, chopped tomatoes and tomato puree and mix together.

3. 3

   Slow cook on high for 3 hours.

4. 4

   After 3 hours, stir in the plain yogurt. Serve with rice and top with chopped coriander.

5. 5

   Enjoy!

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