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north americandairy freedinnerfusionmealasianhalalchicken
Slow Cooker Chicken Teriyaki
By Tasty⏱ 285 min🍽 4 servings
Tender, juicy chicken is slow-cooked in a sweet and savory teriyaki sauce that is bursting with flavor and perfect served over rice or with your favorite veggies.
Instructions
- 1
Make the teriyaki marinade. In a medium bowl, mix soy sauce, honey, onion, rice vinegar, ginger, garlic, and black pepper, and set aside.
- 2
In the slow cooker, add chicken and teriyaki marinade.
- 3
Cook on high for 4 hours, or cook on low for 8 hours.
- 4
Cut vegetables into bite-size pieces.
- 5
Mix water into cornstarch and mix until cornstarch is melted.
- 6
Add cornstarch slurry and vegetables into the slow cooker for 30 minutes.
- 7
Serve by itself or in a bowl of brown rice.
- 8
Enjoy!
Recipe from tasty.co
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Ingredients (13)
- •½ cup soy sauce
- •½ cup honey
- •1 cup onion, chopped
- •¼ cup rice vinegar
- •1 tablespoon ginger, grated
- •2 garlic cloves, grated
- •¼ teaspoon black pepper
- •2 lb chicken thighs
- •1 broccoli head
- •1 carrot
- •1 zucchini
- •¼ cup water
- •3 tablespoons cornstarch