SLOW COOKER CHICKEN GUMBO SOUP
SLOW COOKER CHICKEN GUMBO SOUP might be a good recipe to expand your hor d'oeuvre recipe box. This recipe serves 6 and costs $1.37 per serving. One serving contains 239 calories, 11g of protein, and 5g of fat. Only a few people really liked this Cajun dish. If you have okra, pepper, cajun seasoning, and a few other ingredients on hand, you can make it. 2 people were impressed by this recipe. It will be a hit at your Autumn event. It is brought to you by Foodista. It is a good option if you're following a gluten free and dairy free diet. From preparation to the plate, this recipe takes around 4
Instructions
- 1
Put all ingredients in crockpot and cook on high for 4 hours or low for 6 to 7 hours.
Recipe from foodista.com
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Ingredients (13)
- •3 to 4 cups chicken, cooked and chopped (I usually cook a whole chicken the day before and use leftovers to make this the next day)
- •2 cups or 1 (14 ounce) can chicken broth
- •1 carrot, chopped or sliced
- •1 green pepper, chopped
- •1 onion, chopped
- •1 (14.5 ounce) can petite diced tomatoes
- •2 cups fresh okra or 1 (16 ounce) package frozen
- •1 1/2 cups water
- •1 teaspoon cajun seasoning
- •1/2 teaspoon black pepper
- •1 teaspoon salt
- •Cayenne or hot sauce to taste
- •1 cup long grain rice (Could use instant rice)