
Simple Blueberry Bread
Simple Blueberry Bread is a lacto ovo vegetarian recipe with 6 servings. For 68 cents per serving, this recipe covers 10% of your daily requirements of vitamins and minerals. This bread has 473 calories, 8g of protein, and 18g of fat per serving. 2 people were impressed by this recipe. A mixture of butter, blueberries, flour, and a handful of other ingredients are all it takes to make this recipe so delicious. It is brought to you by Foodista. From preparation to the plate, this recipe takes around 45 minutes. All things considered, we decided this recipe deserves a spoonacular score of 31%. T
Instructions
- 1
Preheat over to 35
- 2
Grease and flour 9 x 5" loaf pan.
- 3
In large bowl, with mixer at low speed, beat butter and 1 cup sugar just until blended. Increase speed to medium; beat until light and fluffy, about 5 minutes.
- 4
Meanwhile, in medium bowl, combine flour, baking powder, and salt.
- 5
Reduce speed to low; add eggs, one at a time, beating after each addition until well blended, occasionally scrapping bowl with rubber spatula.
- 6
Alternately, add flour mixture and milk, mixing until just blended.
- 7
Gently stir in blueberries.
- 8
Spoon the batter into loaf pan.
- 9
Bake 1 hr and 5 minutes or until toothpick inserted in center, comes out clean.
- 10
Cool loaf in pan on wire rack for 10 minutes.
- 11
Remove from pan. Cool the bread on wire rack.
Recipe from foodista.com
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Ingredients (8)
- •1/2 cup butter, softened
- •cups sugar, divided
- •2 cups all-purpose flour
- •2 teaspoons baking powder
- •1/2 teaspoon salt
- •2 large eggs
- •1/2 cup milk
- •1 1/2 cups blueberries