
Seafood Soup (Sopa Marinera)
Instructions
- 1
In a large pot, add the Sofrito with 2 cups of water, giving it a stir. Increase to medium heat until boiling. Then, add the raw ingredients with enough water to cover the mixture, adding salt and cilantro to taste.
- 2
Once cooked through, add linguine and simmer for 15-20 minutes, salting additionally if needed.
- 3
Serve warm.
Recipe from tasty.co
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Ingredients (18)
- •5 cloves garlic, minced
- •2 tablespoons ground pepper
- •1 tablespoon ground cumin
- •1 cup green bell pepper, chopped
- •1 cup red bell pepper, chopped
- •1 cup onion, chopped
- •½ cup fresh cilantro, chopped
- •salt, to taste
- •annatto oil, dash
- •olive oil, dash
- •2 lb raw shrimp
- •2 lb blanched octopusblanched octopus
- •1 lb Seafood Mix
- •2 lb mussels
- •2 lb sea scallop
- •2 lb clams
- •2 lb blue crabs
- •2 lb linguine
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