Roseberry Mule Mocktail

For a non-alcoholic take on the classic Moscow Mule, try this recipe made with tangy raspberries, zesty lime juice, and ginger beer.

Instructions

1. 1

   In a cocktail shaker or a tall glass, muddle blackberries and rosemary.

2. 2

   Add sweetener and ice, shake until well combined. (If you do not have a cocktail shaker, simply pour back and forth between two glasses until combined.)

3. 3

   Strain mixture over ice and add ginger beer and a squeeze of lime to taste.

4. 4

   Garnish with blackberries and a sprig of rosemary.

5. 5

   Enjoy!

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