Red Bean Dorayaki Balls
These Japanese-inspired treats are a delicious and playful twist on traditional pancakes! Red bean paste is sandwiched between two soft and fluffy pancake balls, then dusted with powdered sugar. Perfectly poppable and packed with flavor, they're a delightful and fun dessert that's sure to impress.
Instructions
- 1
Add flour, baking soda, milk and butter in a bowl. Mix it with 2 eggs, lemon juice, honey and whisk thoroughly. Add this mixture in a Takoyaki pan and top with red bean paste. Let the Daroyaki balls cook and top off with powdered sugar(as required).
- 2
Enjoy!
Recipe from tasty.co
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Ingredients (9)
- •100g Flour
- •2 tbsp. Baking soda
- •1 cup milk
- •2 tbsp butter
- •2 eggs
- •1 tbsp lemon juice
- •2 tbsp honey
- •Red bean paste
- •Powdered sugar
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