Radish and Watercress Salad
Need a gluten free, dairy free, paleolithic, and lacto ovo vegetarian hor d'oeuvre? Radish and Watercress Salad could be an outstanding recipe to try. This recipe serves 1 and costs $1.04 per serving. One serving contains 276 calories, 2g of protein, and 28g of fat. 2 people have made this recipe and would make it again. Head to the store and pick up salt, garlic powder, radishes, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 45 minutes. It is brought to you by Foodista. With a spoonacular score of 36%, this dish is not so outstanding.
Instructions
- 1
Combine salt, garlic powder. Dijon mustard, vinegar, liquid shortening, and lemon juice in screw top jar.
- 2
Shake to blend.
- 3
Place watercress and sliced radishes in a salad bowl.
- 4
Add dressing; toss to blend.
Recipe from foodista.com
Comments
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Ingredients (8)
- •1 teaspoon Salt
- •1 teaspoon Garlic powder
- •1 teaspoon Dijon mustard
- •1 tablespoon red wine vinegar
- •2 tablespoons olive oil
- •2 teaspoons Lemon juice
- •1 bunch watercress
- •1 bunch Red radishes, thinly sliced