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Pizza bites with pumpkin
gluten-freevegetarianmediterraneanitalianeuropeanfingerfoodantipastistarter

Pizza bites with pumpkin

By Foodista45 min🍽 4 servings

Pizza bites with pumpkin might be just the hor d'oeuvre you are searching for. Watching your figure? This gluten free, lacto ovo vegetarian, and primal recipe has 309 calories, 16g of protein, and 22g of fat per serving. This recipe serves 4 and costs $1.95 per serving. 9 people were glad they tried this recipe. Head to the store and pick up eggs, olive oil, mozzarella, and a few other things to make it today. From preparation to the plate, this recipe takes about 45 minutes. It is an affordable recipe for fans of Mediterranean food. It is brought to you by Foodista. Taking all factors into ac

Instructions

  1. 1

    Chop pumpkin using a food processor until rice-like.

  2. 2

    Saut pumpkin in hot olive oil for 3 minutes. Set aside and let cool.

  3. 3

    Mix feta and mozzarella; add, one at a time, eggs.

  4. 4

    Mix and combine.

  5. 5

    Add pumpkin and spices, mix well until well blended.

  6. 6

    Evenly spoon the mixture into the greased muffin tin molds. Press pizza dough down evenly and firmly (the pressing down firmly is very important to make sure they stick together).

  7. 7

    Place in the oven and bake for 30 minutes at 200C.

  8. 8

    Remove the pizza bites from the oven and let set until cool (this is also very important let the pizza bites set in their pan for 5 10 minutes before removing if you take them out while they are too hot they will break).

Recipe from foodista.com

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Ingredients (8)

  • 600 g pumpkin, cleaned
  • 2 Tbs olive oil
  • 120 g feta cheese, crumbled
  • 120 g mozzarella, torn into small pieces
  • 2 eggs
  • 2 tsp dried oregano
  • 4 Tbs parsley, chopped
  • 4 cloves garlic, minced