
Pear Dauphine’ Cocktail
Pear Dauphine’ Cocktail is a gluten free and dairy free recipe with 1 servings. One portion of this dish contains roughly 0g of protein, 0g of fat, and a total of 216 calories. For $4.78 per serving, this recipe covers 1% of your daily requirements of vitamins and minerals. A mixture of anjou pear, elderflower liqueur, ice, and a handful of other ingredients are all it takes to make this recipe so yummy. Not a lot of people made this recipe, and 4 would say it hit the spot. It works well as a rather expensive beverage. It is brought to you by Foodista. From preparation to the plate, this recip
Instructions
- 1
Pour ingredients in shaker and fill with ice. Shake vigorously and strain into a cocktailglass of your choosing.
- 2
Garnish with an edible flower or paper-thin slice of pear on the edge of the glass.
Recipe from foodista.com
Comments
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Ingredients (6)
- •1/2 oz purée of fresh USA Bartlett or Green Anjou Pear
- •3/4 oz elderflower liqueur, such as St. Germain or Belvoir
- •3/4 oz gin
- •Ice
- •1/2 oz fresh-squeezed lemon juice
- •3/4 oz pear liqueur, such as Clear Creek Pear Brandy or Aqua Perfecta Pear Eau de Vie