The Pearhattan Cocktail
If you want to add more gluten free, dairy free, lacto ovo vegetarian, and vegan recipes to your recipe box, The Pearhattan Cocktail might be a recipe you should try. This recipe makes 1 servings with 521 calories, 3g of protein, and 1g of fat each. For $5.1 per serving, this recipe covers 14% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes about 45 minutes. 6 people were impressed by this recipe. It is brought to you by Foodista. If you have angostura bitters, salt, fresh-squeezed lemon juice, and a few other ingredients on hand, you can m
Instructions
- 1
Pour ingredients into shaker and fill with ice. Shake well and serve unstrained, on the rocks.
Recipe from foodista.com
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Ingredients (9)
- •2 dashes Angostura bitters
- •3 cups fresh juice of ripe USA Pears, 2 or 3
- •½ oz crème de cassis
- •Ice
- •Juice of 3 lemons
- •1 oz fresh-squeezed lemon juice
- •2 oz freshly juiced USA Pear
- •2 oz rye whiskey
- •1/4 teaspoon salt