Peanut Butter Banana Brownies

Indulge in these scrumptious Peanut Butter Banana Brownies that perfectly blend the rich flavors of chocolate and peanut butter with a hint of banana. Treat yourself to this heavenly dessert that's easy to make and guaranteed to satisfy your sweet tooth!

Instructions

1. 1

   Preheat oven to 350°F (180°C).

2. 2

   In a bowl, use a fork to mash the bananas. Add the sugar, ½ cup (115 g) of butter, and vanilla, and whisk until combined.

3. 3

   Add the flour, salt, and cocoa powder, and whisk until fully incorporated.

4. 4

   Use the remaining 1 tablespoon of butter to grease a 9x9-inch (23x23 cm) baking tray.

5. 5

   Use the remaining 1 tablespoon of cocoa powder to dust every side of the baking tray.

6. 6

   Pour batter into prepared baking dish.

7. 7

   Use a spoon to add dollops of peanut butter on top of the batter. Use a butter knife to swirl the peanut butter into the brownie batter.

8. 8

   Bake for 25-30 minutes, until center no longer jiggles when pan is shaken.

9. 9

   Allow brownies to cool completely before cutting.

10. 10

    Enjoy!

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