Peanut Butter and Jelly Smoothie
Peanut Butter and Jelly Smoothie might be a good recipe to expand your breakfast repertoire. Watching your figure? This gluten free, dairy free, and fodmap friendly recipe has 779 calories, 20g of protein, and 36g of fat per serving. For $1.45 per serving, this recipe covers 26% of your daily requirements of vitamins and minerals. This recipe serves 2. 58 people were impressed by this recipe. This recipe from Foodista requires almond milk, bananas, peanut butter, and strawberries. From preparation to the plate, this recipe takes roughly 45 minutes. Taking all factors into account, this recipe
Instructions
- 1
Place ingredients in a high speed blender like Blendtec for super smooth texture, blend on high.If using a regular blender put milk and strawberries in then blend.Next, add banana pieces and peanut butter, process until smooth.
- 2
Garnish with crushed peanuts and serve.
Recipe from foodista.com
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Ingredients (4)
- •1 cup almond milk or other non-dairy milk (see my almond milk recipe)
- •2 bananas, smashed (I used frozen)
- •1/2 cup peanut butter
- •½ cup strawberries (about 3 strawberries) or 1 Tbsp strawberry jam