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PB&J Overnight Oats
north americangluten freevegetarianbreakfastmeal

PB&J Overnight Oats

By Tasty10 min🍽 2 servings

Upgrade your breakfast game with these scrumptious PB&J Overnight Oats! This no-cook, make-ahead recipe is perfect for busy mornings and combines the classic flavors of peanut butter and jelly in a nutritious and satisfying way.

Instructions

  1. 1

    In a mason jar or sealable container, add the oats, milk, yogurt, jam, nut butter, vanilla extract, chia seeds, and strawberries, and stir together.

  2. 2

    Seal and place in the refrigerator overnight for up to five days.

  3. 3

    Top with additional strawberries, if desired.

  4. 4

    Enjoy!

Recipe from tasty.co

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Ingredients (8)

  • ⅔ cup rolled oats
  • ⅔ cup milk, of your choice
  • ½ cup vanilla greek yogurt
  • 1 tablespoon strawberry jam
  • 3 tablespoons nut butter
  • ½ teaspoon vanilla extract
  • 1 teaspoon chia seed, optional
  • strawberry, quartered, to serve