Pan-Fried Broccoli

Savor the simplicity of this pan-fried broccoli dish that's bursting with flavor and ready in a snap! With just a few ingredients, you'll be enjoying a wholesome and delicious side that pairs perfectly with any meal.

Instructions

1. 1

   Heat oil in a pan over medium heat until it begins to shimmer.

2. 2

   Add the broccoli and sprinkle with salt, stirring to coat in the oil.

3. 3

   Cook for 5 minutes, without moving the broccoli.

4. 4

   Add chicken stock and place a lid on the pan, and cook for 1 minute.

5. 5

   Remove the lid and add the garlic and red pepper flakes. Stir, cooking for 1 minute.

6. 6

   Enjoy!

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