One-Pan Garlic Butter Salmon
Experience the magic of a one-pan wonder with this scrumptious Garlic Butter Salmon recipe. Perfectly cooked salmon fillets are nestled in a heavenly garlic butter sauce, making for a quick and easy weeknight meal that's sure to impress!
Instructions
- 1
Preheat oven to 375°F (190°C).
- 2
In a bowl, mix butter, garlic, lemon juice, salt, and pepper.
- 3
Lay salmon fillets on a pan, and evenly distribute the marinade.
- 4
Place broccoli on both sides of the salmon, and drizzle on olive oil, salt, pepper, and parmesan.
- 5
Bake 18 minutes.
- 6
Serve and garnish with parsley.
- 7
Enjoy!
Recipe from tasty.co
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Ingredients (10)
- •6 oz salmon fillet, 4 fillets
- •½ cup butter, melted
- •3 cloves garlic
- •½ lemon, juiced
- •salt, to taste
- •pepper, to taste
- •4 cups broccoli floret
- •olive oil
- •¼ cup parmesan cheese
- •fresh parsley, to garnish
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