One-Bowl Chocolate Chip Banana Bread

We’ve all been baking banana bread lately, right? It’s been good, but it’s gotten, well, just a tad routine. In fact, it’s probably making you go just a liiiittle bananas yourself! So it’s time to sweeten the deal: this chocolate chip banana bread recipe combines two of your favorite things into one – now, you can have your chocolate and eat it, too! (Or try a healthier spin on this classic treat with our delicious blueberry banana bread recipe.)

Instructions

1. 1

   Preheat oven to 350˚F (180˚C).

2. 2

   In a bowl, add the bananas and mash until smooth. Add in the melted butter and stir until well combined.

3. 3

   Add the sugar, egg, vanilla, baking soda, salt, and flour, and stir until the batter is smooth.

4. 4

   Add in the chocolate chips and pour the batter into a greased loaf pan. Top with additional chocolate chips.

5. 5

   Bake for 50 minutes to an hour, or until a toothpick comes out clean.

6. 6

   Cool completely before serving.

7. 7

   Enjoy!

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