Mason Jar Yellow Coconut Curry

This yellow coconut curry made in a mason jar is packed with flavor, featuring a blend of curry paste, coconut milk, and veggies. Serve with rice for a satisfying meal that's quick and easy to prepare.

Instructions

1. 1

   In a large mason jar, combine the green curry paste, sugar, turmeric, fish sauce, and coconut milk. Shake to combine.

2. 2

   Store in the fridge for up to a week.

3. 3

   Add to a hot pan with food as you wish!

4. 4

   Enjoy!

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